Guides and stories about food and wine
Pairings, recipes and gentle wine knowledge from the Gastrona kitchen, written for curious eaters, not sommeliers.
PairingsBest Wine with Apple Pie with Cinnamon and Crumble: Apple Pie Ingredients Guide
Find the best wine with Apple Pie with Cinnamon and Crumble, from Riesling to Moscato d’Asti.
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PairingsBest Wine with Maritozzi: Sweet, Creamy Pairings That Work
Find the best wine with maritozzi, from Moscato d'Asti to Recioto, for a perfect creamy-sweet pairing.
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PairingsThe Best Wine Pairing for Spiced Cake
Discover the best wine for Spiced Cake, from sweet fortified classics to elegant dessert wines.
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PairingsBest Wine Pairing for Goat Cheese and Beets on Rye Bread
A smart wine pairing guide for Goat Cheese and Beets on Rye Bread, with crisp, earthy, and elegant matches.
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PairingsBest Wine with Salted Egg Yolk Ciba: Sweet Pairings That Work
Discover the best wine pairing for Salted Egg Yolk Ciba, from luscious Commandaria to fragrant Moscato.
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PairingsBest Wine Pairing for Baked Koláče: Sweet, Creamy Matches
Discover the best wine for Baked Koláče, with sweet, creamy pairings that make every bite shine.
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PairingsBest Wine Pairing for Red Bean Ice Slush
Find the best wine for Red Bean Ice Slush, from sweet sparkling to luscious dessert wines.
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PairingsBest Wine Pairing for Coconut Mango Glutinous Rice Ball
Discover the best wine pairing for Coconut Mango Glutinous Rice Ball with sweet, fragrant dessert wines.
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PairingsBest Wine with Prosciutto and Burrata with Arugula and Cherry Tomatoes
Discover the best wine pairing for Prosciutto and Burrata with Arugula and Cherry Tomatoes.
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PairingsBest Wine Pairing for Salted Lime Soda
Fresh, salty, citrusy pairing ideas for Salted Lime Soda, from bubbles to crisp Sauvignon Blanc.
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RecipesBourride Repeater Recipe: A French Fish Stew Wine Pairing Guide
A creamy Bourride repeater recipe with monkfish, aioli, and perfect wine pairing tips for home cooks.
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PairingsBest Wine with Tofu Pudding: Sweet, Fragrant Pairings
Discover the best wine pairing for tofu pudding, with sweet, fragrant wines that complement this delicate dessert.
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