AI sommelier software for your venue
A virtual sommelier that recommends the right bottle from your own list — guests describe a dish or a taste and get confident suggestions, each with a reason. Available the moment your team is busy.
A sommelier on every table
Not a chatbot bolted onto a menu — a recommendation engine built for the meal, trained on how people actually pair food and wine.
Recommends from your list
Every suggestion comes from the bottles you actually pour — never a wine the guest can't order.
Conversational pairing
Guests describe the dish, the mood or a budget in their own words and get a short, confident shortlist.
A reason for every pick
Each recommendation explains why it works — building trust and quietly teaching guests as they order.
Tuned to your style
Lean toward higher-margin bottles, house favourites or the by-the-glass program — the engine adapts.
Eight languages
Every guest gets sommelier-level guidance in their own language — ideal for hotels and tourist destinations.
Built on real pairing behaviour
Most 'AI sommelier' tools are a generic language model with a wine prompt. Gastrona is tuned on how people actually match food and wine, scores each pairing, and explains it — so the advice holds up to a real sommelier's scrutiny, not just sounds plausible.
Explore the platform
The AI sommelier is one piece. See how it fits with the rest of Gastrona for Business.
AI sommelier software — FAQ
- What is AI sommelier software?
- AI sommelier software gives guests sommelier-style wine recommendations automatically — they describe a dish or a taste and get suggestions from your list, each with a reason. Gastrona adds meal-aware pairing trained on real behaviour.
- How accurate are the recommendations?
- Each pairing is scored and tuned on real food-and-wine behaviour rather than a generic prompt, and every suggestion includes a plain-language reason so guests — and staff — can see why it works.
- Does it only recommend wines we stock?
- Yes. The sommelier recommends only from the bottles you actually carry, so a guest is never pointed at a wine you can't pour.
- Does it work in other languages?
- Yes — recommendations and reasons are returned in eight languages, so every guest gets guidance in their own language without mixed-language menus.
- How do we set it up?
- We start with a focused pilot scoped to your venue — your list, your style. Email us and we'll share how it connects to your menu and the commercial terms.
Put a sommelier on every table
Tell us about your venue and we'll scope a pilot — your wines, your brand, pairings included.